Japanese Scallop Sauce 日本瑶柱汁 (380g)

Exquisite Umami, Unrivaled Gourmet Indulgence | 醇厚鲜香，非凡滋味

Japanese Scallop Sauce – Japanese Scallop Sauce – Crafted from premium Japanese scallops, this sauce encapsulates the deep, velvety umami essence of the sea. Each spoonful delivers a harmonious balance of briny sweetness and rich savoriness, making it an essential gourmet ingredient for elevating everyday dishes into culinary masterpieces. Perfect for stir-frying, dipping, and enhancing soups or marinades, this sauce transforms every meal into an exquisite dining experience.

精选日本优质瑶柱，匠心熬制，凝聚大海的鲜醇精华。每一滴都蕴含咸甜交融的极致鲜味，赋予菜肴醇厚丰盈的美食体验。无论是爆炒、蘸酱，还是提升汤品与腌制风味，都能带来令人陶醉的奢华滋味，成就非凡料理。

Ingredients | 配料

Water, Scallop Extract, Salt, Sugar, Yeast Extract, Starch, and Food Additives (Hydroxypropyl Distarch Phosphate, Monosodium Glutamate, Potassium Sorbate).

成分： 水、瑶柱提取液（瑶柱、食盐）、白砂糖、酵母提取物、淀粉、食品添加剂（羟丙基二淀粉磷酸酯、谷氨酸钠、山梨酸钾）。

Ways to Savor | 享用方式

🍳 Stir-Fry Perfection – Enrich vegetables, meats, and seafood with an indulgent umami infusion.
🥟 Gourmet Dipping Sauce – Enhance dumplings, noodles, and dim sum with a silky, savory depth.
🍲 Superior Soup Base – Elevate broths, stews, and congees with a luxurious seafood essence.

🍳 爆炒入味 – 赋予蔬菜、肉类及海鲜浓郁鲜美的层次感。
🥟 佐餐蘸酱 – 搭配饺子、面点、蒸菜，倍添醇厚风味。
🍲 熬汤增鲜 – 深化汤品、炖菜、粥品的细腻鲜香，提升整体口感。

Storage Instructions | 储存方式

📦 Store in a cool, dry place. Refrigerate after opening to preserve its premium freshness and complexity.
常温存放，开封后请冷藏，以保留鲜美风味。

Unleash the true essence of Japanese scallops—a refined delicacy designed for discerning palates. 🍽️✨
开启日本瑶柱的极致风味，专为挑剔味蕾打造的珍馐美馔！