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海参和干贝等各类的海味富含蛋白质和各类的营养成分, 有助于降低胆固醇和血压,抗癌和提升免疫力。
Sea cucumbers, scallops, and other dried seafood varieties are abundant in protein and various nutrients that contribute to reducing cholesterol, lowering blood pressure, combating cancer, and enhancing immune function.
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