Soon Thye Hang Dried Butterfly Fish Maw | 顺泰行干蝴蝶胶

Dried Butterfly Fish Maw is a delicacy carefully sourced for maximum purity and superior nutritional value. Naturally rich in collagen, essential proteins, amino acids, and omega-3 fatty acids, it is highly prized for its ability to support joint health, enhance skin elasticity, and strengthen immunity.

A perfect superfood for daily nourishment, postnatal recovery, and senior wellness!
适合日常滋补、产后调理及中老年健康养生！

Health Benefits of Dried Butterfly Fish Maw | 主要功效

Rich in Collagen | 天然胶原蛋白 – Supports skin hydration, elasticity, and youthful appearance.
Boosts Joint & Bone Health | 关节与骨骼健康 – Strengthens joints, enhances flexibility, and improves bone density.
Enhances Immunity | 提升免疫力 – Fortifies the body’s natural defense system with essential nutrients.
Aids Postnatal Recovery | 促进产后恢复 – Replenishes lost nutrients, accelerates healing, and strengthens new mothers.
Supports Heart & Brain Health | 维护心脑健康 – Omega-3 fatty acids promote cardiovascular and cognitive well-being.

Serving Method | 食用方式

Soak & Rehydrate | 泡发准备 – Soak in water until soft before cooking.
Cook in Soups & Stews | 煲汤炖煮 – Enhances flavor and nutrition in broths and herbal soups.
Stir-Fry or Braise | 爆炒或红烧 – Adds a tender, flavorful texture to various dishes.
Steam with Other Ingredients | 清蒸搭配 – Perfectly paired with seafood, mushrooms, or herbal tonics.

Consumption Tips | 温馨提示

Soak fish maw properly before cooking for the best texture.
Best consumed in moderation as part of a balanced diet.
Store in a cool, dry place to maintain freshness and quality.