Cordyceps Flower Soup B5F1 | 虫草花汤 2包

Tonifies Kidney · Protects Liver · Nourishes Vitality | 补肾养肝 · 清润滋养 · 增强体力

Soon Thye Hang’s Cordyceps Flower Soup B5F1 is a nourishing herbal soup blend made with carefully selected premium ingredients such as Cordyceps Flower, Polygonatum (Yuzhu), Chinese Yam (Huai Shan), and Dried Longan. This classic formulation is designed to nourish the kidneys, protect liver function, and enhance overall vitality, making it ideal for those with low energy, frequent fatigue, or those recovering from stress and overwork.

The light herbal sweetness from dried longan and goji berries, paired with the nourishing essence of Cordyceps Flower, creates a smooth, aromatic soup that is both restorative and enjoyable for the whole family.

顺泰行【虫草花汤B5F1】选用优质虫草花、玉竹、淮山、枸杞、元肉等中药材精心调配而成，具有补肾养肝、增强体力、清润滋补的功效。适合肝肾亏虚、容易疲劳、生活作息不规律或工作压力大的人士日常饮用，是滋养体质、提升免疫力的理想汤品。

Ingredients of Cordyceps Flower Soup B5F1 | 配料说明

• Polygonatum (Yuzhu) 海玉竹（大片） – Moistens lungs, nourishes Yin
  滋阴润燥，养胃生津
• Dioscorea Batalus Decne (Chinese Yam) 淮山 – Strengthens spleen, improves digestion
  补脾养胃，固肾益精
• Goji Berries 枸杞 – Tonifies liver and kidneys, improves vision
  滋补肝肾，明目养颜
• Cordyceps Flower 虫草花 – Boosts energy, supports lung and kidney health
  益肺补肾，提升体力，增强免疫
• Dried Longan 元肉 – Nourishes the heart and spleen, calms the mind
  养心安神，补血益气，改善睡眠

Efficacy | 功效说明

• Tonifies the kidneys and nourishes the liver
  补肾强肝，改善肝脏功能
• Relieves fatigue and enhances energy
  缓解疲劳，提升体力和精神状态
• Strengthens spleen and improves digestion
  健脾益气，增强吸收与营养转换
• Supports respiratory and immune functions
  润肺止咳，提升免疫力

Recommended For | 适合人群

• 经常熬夜、肝火旺盛、睡眠不足者
  Individuals with irregular routines or poor sleep
• 肝肾功能虚弱、容易疲惫的人士
  People with weak liver or kidney function, low energy
• 长期压力大、工作强度高的上班族
  Working adults under stress needing nourishment
• 中老年人日常调养体质
  Elderly seeking gentle and regular nourishment

Consumption Method | 食用方法（适合3–4人）

1. Rinse all ingredients thoroughly.
   将所有配料洗净备用。
2. Add ingredients into a soup pot with 1.5–2L of water.
   放入锅中，加入1.5–2公升清水。
3. Add 500–600g of lean pork or chicken, bring to a boil, then simmer over low heat for 2–3 hours.
   加入500–600克瘦肉或鸡肉，大火煮沸后转小火慢炖2至3小时。
4. Season lightly if desired, and serve warm.
   可根据个人口味适量调味，温热饮用效果更佳。

Storage Instructions | 储存方式

Store in a cool, dry place away from direct sunlight and moisture.
请置于阴凉干燥处，避免阳光直射与潮湿环境。

Nourish your kidneys and liver with every comforting bowl.
温润滋补，每一口都是自然能量的补充。