INGREDIENT(s): Hawthorn, Fructose, Water
A NATURAL HEART TONIC FOR HUNDRED OF YEARS!
Hawthorn berries have already been referred as all-natural heart tonic for hundreds of years and it has even been known as “Food for the Heart”. Hawthorn remains one of the most commonly utilized botanical medications for heart disease.
Hawthorn vinegar produced traditionally is believed to cure some diseases such as cold, flu and cardiovascular diseases by many people.
A clinical study was taken with 37 patients who were diabetic, hypertensive, overweight and taking related medications with high cardiovascular risk group without changing their diet habits and exercise program, Hawthorn Vinegar consumption was added to each meal during four-week.
There was a significant change on the weight loss, BMI change, blood pressure decreases, glucose, cholesterol, triglyceride, LDL, HDL and cholesterol/HDL after consumption of Hawthorn vinegar. This study demonstrates that Hawthorn vinegar has positive metabolic effects on the patients with high cardiovascular risk factors.
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- Softens blood vessels and normalize blood pressure
- Promotes blood circulation and stabilize blood sugar
- Strengthen cells
- Boosts immune system
- Reduces acidity in human body and reduces uric acid
- Detoxification and aids in weight loss
- High source of antioxidant
- Improves digestion
- Improves sleep quality
It is recommended to take 1 tablespoon (10-15ml) with warm water in the morning and at night. You may also add 30ml of vinegar per 1000ml of warm water for whole day consumption. Avoid using metal spoon.
SUGGESTION: 2 to 3 times a day
- 山楂所含皮苷可以扩张气管，促进气管纤毛运动，排痰平喘，常用于治疗气管炎。 5. 杀菌消炎： 焦山楂、新鲜山楂均对痢疾有比较强的抑制作用，并可明显抑制金黄色葡萄球菌、乙型链球菌、大肠杆菌、变形杆菌、炭疽杆菌、白喉杆菌、伤寒杆菌、绿脓杆菌等，适宜肠道感染者。
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