Description
增强免疫力
山葡萄中含有很多的氨基酸，尤其是经过发酵之后的山葡萄酒，蛋白质得到充分分解，饮用含有人体必须的8种氨基酸，食用可起到促进自身免疫蛋白的合成，增强自身免疫力。
美容养颜
山葡萄颜色紫黑，是其含有丰富花青素的体现，另外山葡萄还含有大量的维生素C，这些物质都有很强的抗氧化性，能帮助机体清除自由基，减少对机体细胞的损伤，有抗衰老，美容养颜的作用。
辅助降血压
山葡萄中钾离子的含量很高，而相对的钠离子的含量很低，属于典型的高钾低钠食物，适合高血压患者食用，有帮助调节渗透压的作用，可辅助降压。
Strengthen immunity
Vitis Amurensis contains many amino acids, especially fermented Vitis Amurensis, the protein is fully decomposed, drinking contains 8 kinds of amino acids necessary for the human body, eating can promote the synthesis of autoimmune protein and enhance self-immunity.
Beauty
The color of Vitis Amurensis is purple and black, which is the embodiment of its rich anthocyanin. In addition, Vitis Amurensis also contains a lot of vitamin C. These substances have strong antioxidant properties, which can help the body to scavenge free radicals and reduce the damage to body cells. Anti-aging, beauty and beauty.
Assist in lowering blood pressure
The content of potassium ions in Vitis Amurensis is very high, while the content of relative sodium ions is very low. It is a typical high-potassium and low-sodium food. It is suitable for patients with high blood pressure.
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